So, I found this recipe last weekend and was really excited to try it, since you use coconut milk to make it creamy. I took a picture, but it wasn't very good, so I'm just going to use the original picture from Erika's recipe over at Everyday Paleo Recipes for Life (please excuse my laziness, but I get lazy when I'm sick). The coconut milk was a welcome change to the flavor, but definitely not overpowering. I recommend this recipe to anyone who needs a "chicken soup" kinda night! Enjoy!
Click here for the recipe:
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