Showing posts with label auto-immune. Show all posts
Showing posts with label auto-immune. Show all posts

Friday, February 3, 2012

2 Weeks and Counting...




Okay, so I'm almost to the end of my second week on a gluten free diet and things are looking up! I feel much better (with the occasional headache or frustration-I think both of these are normal with 2 small kids, right?)! It feels like I can actually think a little clearer, I have more energy, and I'm just all around in a better mood. I did have some cravings this week for Zaxby's and Chicken Run (a local fast food restaurant here), but I overcame it. 



Also, just an interesting fact...my husband was in a hurry and forgot his GF breakfast & lunch this morning (I can't imagine remembering anything at 4:30 in the morning), so he ate a biscuit for breakfast and Subway for lunch. By the time he got home (around 4pm) he had to go lie down. He said he felt so nauseous, had a headache, and just felt lousy. I truly believe this is because of the diet. Now, he may not necessarily have Celiac Disease, but I think that he must have a sensitivity to gluten. It only makes sense!

I know that I was really slack about getting my menu up this week so I've included it at the end of this post. I will try to post some of the recipes and reviews this weekend. I am also working on a series of blog posts concerning my autoimmune diseases.


Week of: January 30-February 5, 2012
       
  Breakfast Lunch Dinner
Monday Pumpkin Bread White Chili Frito Pie
  Strawberries Apple  
Tuesday Strawberry Smoothie Greek Pasta Salad Chicken Fettucini Alfredo
    Banana Salad
Wednesday Bacon & Eggs Greek Pasta Salad Chicken Fajitas 
    Apple (glutenfreehub.com)
Thursday Pancakes Cheese Quesadilla Garlic Lime Chicken
  Strawberries w/ Corn Tortillas (recipes.sparkpeople.com
Friday Apple  Coffee Cake Chicken & Rice Cauliflower Pizzas
  (crockpot365)   (recipegirl.com)
Saturday Bacon & Eggs Hamburgers Kung Pao Chicken
    & Chips  (glutenfreemommy.com)
Sunday Muffins Angel Chicken Leftovers/Cereal
  (ichef.com) (food.com)  

Monday, January 23, 2012

Going Gluten Free-Week 1

Okay, so after many autoimmune issues (which I'll address in another post) I've decided-with my doctor's permission- to try a gluten free diet. I thought this blog would be a great way to express my struggles and opinions regarding gluten free products, recipes, and benefits. I am so excited and so nervous at the same time. From what I've found in my research, going GF will help with fatigue, mood, stomach issues, eye issues, joint pain and many other symptoms that many people with autoimmune diseases face. A big concern that I have is that many GF products are very expensive and we are a low-income household. My goal at the grocery store this week is to find affordable options for staple items that I can use (plus snacks-you gotta have those, right?). Here is my food menu for this week (Monday's breakfast and lunch is missing since I haven't been to the store yet).